FSAF: Champagne Brunch

Come and enjoy a fantastic champagne brunch event hosted at Lavelle’s Bistro to support the FSAF program! Chef Jack Herron will be preparing a menu inspired by seasonal and locally sourced ingredients, put together with a Pacific Northwest flare. Expect a full service dining experience with multiple courses, live music, home-made dessert and Champagne straight from Lavelle’s first-class cellar. Most of all, you can bask in the glow of knowing you’re supporting Fairbanks’ world-class arts festival!